Specialties & Services

Food Service Department


Introduction

The Food Service Department provides a safe, hygienic, nutritious and timely food service for patients, staff and visitors. The functions include preparation of regular diet and therapeutic diet for patients, preparation of meals for student nurses, provision of cafeteria service for staff and visitors, provision of in-house catering service and liaison with the *Dietetics and Nutrition Department.

Cafeteria

Hospital Lam Wah Ee’s cafeteria welcomes visitors and guests and offers a wide range of food and beverages. The cafeteria is located on the ground floor, near the second lobby. The dining room offers a pleasant and spacious atmosphere for you to enjoy your meal while at the hospital.




 

Regular Choices For Breakfast

Special Porridge, Fried Rice, Fried Bee Hoon, Nasi Lemak, Oats, Assorted Sandwiches, Fried Mamak Mee, Koay Teow Soup,
Char Hor Fun, Lor Mee
, American Breakfast Set, Mashed Potatoes, Variety of Breads, Local Kuih, Pastries, Steamed Pau etc.





Regular Choices For Lunch

Brown Rice, White Rice, Porridge, Chicken, Fish, Tofu, Egg, Beans, Fresh Fruits, Vegetables and Vegetarian Dishes.


Some Of Our Lunch Food Promotion:     

Herbal Chicken Bee Hoon Soup, Tomato Rice, Asam Laksa, Siam Laksa, Rasam, Tempeh, Ayam Percik Indonesia,
Ayam Masak Merah,
Stir-Fried Mixed Mushrooms with Vegetables, Chicken Chop, Sambal Petai, Tong Shui etc





Choices of Beverages

Local Coffee, Nescafe, Cappuccino, White Coffee, Mocha, Chocolate Milk, Barley Water, Soy Bean Milk, Cereal Milk,
Non Added Sugar Fruit Juices etc.




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